|
François Vatel ((:fʁɑ̃swa vatɛl)) (1631 – April 24, 1671) was the majordomo (in French, ''maître d'hôtel'') of Nicolas Fouquet and prince Louis II de Bourbon-Condé. Vatel was born either in Switzerland or in Paris in 1625, 1631, or 1635.〔(http://www.cooksinfo.com/francois-vatel Alternate birth name: Fritz Karl Watel )〕 He is widely but incorrectly credited with creating ''crème Chantilly'' (Chantilly cream), a sweet, vanilla-flavoured whipped cream, but there is no contemporary documentation for this claim, and whipped, flavored cream was known at least a century earlier.〔see the whipped cream article for full documentation〕 Vatel served Louis XIV's superintendent Nicolas Fouquet in the splendid inauguration ''fête'' at the Château de Vaux-le-Vicomte that took place on 17 August 1661. Vatel was responsible for an extravagant banquet for 2,000 people hosted in honour of Louis XIV by Louis, the great Condé in April 1671 at the Château de Chantilly, where he died. According to a letter by Madame de Sévigné, Vatel was so distraught about the lateness of the seafood delivery and about other mishaps that he committed suicide by running himself through with his sword, and his body was discovered when someone came to tell him of the arrival of the fish.〔James A. Harrison, ed., ''Letters of Madame de Sévigné'', 1899, (p. 35''f'' )〕 ==Popular culture== His story was depicted in the 2000 film ''Vatel'' by Roland Joffé, with Gérard Depardieu playing the role of Vatel. According to the film, Vatel committed suicide when he realized he was nothing more than property in the eyes of the nobility, his social superiors. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「François Vatel」の詳細全文を読む スポンサード リンク
|